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New‑Batch Stock: Ferulic Acid, Curcumin, Luteolin | Eurofins‑Tested Botanical Extracts
New‑batch botanical raw materials are available now. Ferulic Acid can deliver 3MT; single‑peak Curcumin reaches 10MT, three‑peak Curcumin 5MT; Luteolin has spot stock of 1,036 kg. All products have passed Eurofins third‑party testing. Welcome global customers for inquiry and quotation.
2026-09-09 -
98% Luteolin Test Report | Eurofins & HPLC Certified
Our 98% Luteolin powder is tested and verified by Eurofins third‑party laboratory. HPLC testing confirms its 98% high purity. You can view the complete test report for quality reference. This document supports buyers to check product specifications before bulk purchase.
2026-09-02
| Item | Details |
|---|---|
| Product Name | Ferulic Acid (Trans-4-Hydroxy-3-methoxycinnamic acid) |
| CAS No. | 1135-24-6 |
| Molecular Formula | C₁₀H₁₀O₄ |
| Molecular Weight | 194.18 g/mol |
| Purity Standard | 98%–99% HPLC |
| Two Types | Natural Ferulic Acid / Synthetic Ferulic Acid |
| Appearance | Off-white to light yellow crystalline powder |
| Grade | Cosmetic Grade / Food Grade / Pharmaceutical Grade |
| Monthly Output | 5–10 tons stable supply |
| Manufacturer | Shaanxi Green Bio-Engineering Co., Ltd. |
Physical & Chemical Index
Loss on Drying ≤0.5%
Total Ash ≤0.1%
Heavy Metal: Pb≤2ppm, As≤1ppm, Cd≤0.3ppm, Hg≤0.1ppm
Microbe: Total Plate Count＜100CFU/g, Yeast & Mold＜10CFU/g, E.coli/Salmonella Negative
Solubility: Soluble in ethanol, methanol, hot water; slightly soluble in cold water
Natural VS Synthetic Ferulic Acid Difference
Natural Ferulic AcidSource: Extracted from rice bran, wheat bran, angelica root via alkaline hydrolysis & recrystallization.Advantage: Plant-derived, meets "natural ingredient" brand claims, low skin irritation, favored by high-end organic cosmetics & health supplements.
Synthetic Ferulic AcidSource: Chemical synthesis from vanillin and malonic acid.Advantage: Higher purity uniformity, lower cost, stable batch consistency, suitable for mass industrial formulation.Both two types share identical molecular structure and biological activity.
Core Biological Functions
Powerful Antioxidant: Scavenge free radicals, inhibit lipid peroxidation; greatly improve stability of VC & VE in formulas
Anti-UV & Anti-photoaging: Absorb UVA/UVB, reduce UV-induced collagen loss, relieve sun redness
Skin Brightening & Anti-pigmentation: Inhibit melanin synthesis, fade dark spots & post-inflammatory pigment
Anti-inflammatory & Soothing: Calm sensitive, irritated skin, reduce redness
Cardiovascular Protection: Improve blood circulation, assist lipid regulation, anti-thrombosis
Food Preservative: Delay oil oxidation, extend shelf life of functional food & edible oils
Wide Industrial Application
1. Cosmetic Industry (Main Application)
Anti-aging serum, VC compound brightening essence, sunscreen cream
Repair lotion for sensitive skin, anti-pigmentation skincare, hair care anti-UV formula
Recommended addition dosage: 0.1%–2%
2. Dietary Supplement & Functional Food
Antioxidant capsules, cardiovascular support tablets, anti-fatigue health drinks
Natural food antioxidant for edible oil, dairy & baked goods to prevent rancidity
3. Pharmaceutical Raw Material
Intermediate for cardiovascular medicine, anti-inflammatory preparations, leukocyte-improving drugs
Traditional Chinese medicine extracts matching raw material (Angelica, Ligusticum wallichii)
4. Other Fields
Synthetic intermediate of vanillin, feed antioxidant additives
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