immune enhancing

  • Luteolin  sigma90%  powder supplier

    Luteolin sigma90% powder supplier

    luteolin is widely a naturally occurring molecule known as bioflavonoid, often found in foods including parsley, artichoke leaves, celery, peppers, olive oil, Luteolin is slightly soluble in water, weakly acidic, solublein alkaline solution, stable under normal conditions.it's made from rutin.
  • Luteolin  sigma98% factory

    Luteolin sigma98% factory

    luteolin is widely a naturally occurring molecule known as bioflavonoid, often found in foods including parsley, artichoke leaves, celery, peppers, olive oil, Luteolin is slightly soluble in water, weakly acidic, solublein alkaline solution, stable under normal conditions.it's made from rutin.
  • Luteolin  sigma50% factory

    Luteolin sigma50% factory

    luteolin is widely a naturally occurring molecule known as bioflavonoid, often found in foods including parsley, artichoke leaves, celery, peppers, olive oil, rosemary, lemons, peppermint, sage, thyme, and many others.
  • Sophora Japonica Extract Kaempferol 60% powder

    Sophora Japonica Extract Kaempferol 60% powder

    Kaempferol is a strong antioxidant and helps to prevent oxidative damage of our cells, lipids and DNA.
  • Sophora Japonica Extract Kaempferol 10% powder

    Sophora Japonica Extract Kaempferol 10% powder

    Kaempferol is a natural flavonol, a type of flavonoid, that has been isolated from tea, broccoli, Delphinium, Witch-hazel, grapefruit, brussels sprouts, Kaempferia galanga and other plant sources.
  • Sophora Japonica Extract Kaempferol 30% powder

    Sophora Japonica Extract Kaempferol 30% powder

    The flavonoids kaempferol and quercetin seems to act synergistically in reducing cell proliferation of cancer cells, meaning that the combined treatments with quercetin and kaempferol powder are more effective than the additive effects of each flavonoid.
  • Sophora Japonica Extract Kaempferol 50% powder

    Sophora Japonica Extract Kaempferol 50% powder

    Kaempferol is a natural flavonol, a type of flavonoid, that has been isolated from tea, broccoli, Delphinium, Witch-hazel, grapefruit, brussels sprouts, Kaempferia galanga and other plant sources. The flavonoids kaempferol and quercetin seems to act synergistically in reducing cell proliferation
  • Sophora Japonica Extract Kaempferol 90% powder

    Sophora Japonica Extract Kaempferol 90% powder

    Kaempferol is a natural flavonol, a type of flavonoid, that has been isolated from tea, broccoli, Delphinium, Witch-hazel, grapefruit, brussels sprouts, Kaempferia galanga and other plant sources. The flavonoids kaempferol and quercetin seems to act synergistically in reducing cell proliferation
  • Sophora Japonica Extract Kaempferol 98% powder

    Sophora Japonica Extract Kaempferol 98% powder

    It mainly comes from the rhizome of kaempferol galanga L, which widely exists in various fruits, vegetables and beverages. Its pure products have been extracted from tea, broccoli, hazelnut, propolis, grapefruit and other green plants.
  • Indole-3-carbinol Powder 99%

    Indole-3-carbinol Powder 99%

    Indole-3-carbinol 99%HPLC white powder, Indole-3-carbinol is produced by the breakdown of the glucosinolate glucobrassicin, which can be found at relatively high levels in cruciferous vegetables such as broccoli, cabbage, cauliflower, brussels sprouts, collard greens and kale.

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